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Food Drinks & Restaurants
Montreal in 2026 is no longer just the city of poutine and bagels — it’s Canada’s undisputed food capital, where Michelin stars sparkle over Old Port patios and James Beard winners serve foie gras in Plateau lofts. With 28 Michelin-starred restaurants (up 5 from 2025), a record 12 James Beard semifinalists in 2025 (including winners like Normand Laprise of Toqué! for Outstanding Chef), and a 2025 opening wave that has Cult MTL calling it “the new Paris of dining,” La Métropole now rivals Toronto and Vancouver for innovation and soul. From Bouillon Bilk's modern Quebecois to Joe Beef's decadent excess, Montreal serves plates that taste like joie de vivre — bold, buttery, and unapologetically indulgent.
Curated by the Montreal flavor obsessives at World Club Directory — online since September 2025 — this is the ultimate Montreal restaurants guide for 2026. We've devoured every course (multiple visits in 2024–2025), cross-referenced the Michelin Guide (November 2025 ceremony), James Beard Awards, Cult MTL’s Best Restaurants, Eater Montreal’s 38 Essential, and Yelp's Top 100. Zero sponsored bites — just the unmissable addresses, with reservation hacks, spend ranges ($120–$450 pp), and why they're worth the BIXI ride. Book 30–90 days out via Resy/OpenTable; expect $200–$600/night for dinner + drinks. Bon appétit — Montreal's feast is calling.
Montreal's culinary supernova (28% growth in 2025 per Tourisme Montréal) stems from its perfect storm: world-class produce (Quebec foie gras, Gaspé seafood), zero sales tax on groceries, and a chef renaissance fueled by affordable space and the Grand Prix's energy. Michelin awarded 28 stars in 2025 (up from 23), with Bib Gourmands like Damas shining. Cult MTL's Best Restaurants 2025 highlighted Toqué! as "the pinnacle of Quebec fine dining." Neighborhoods rule: Old Montreal's tasting-menu row, Plateau's cozy bistros, Mile End's global fusion. Pro tip: Use the Metro ($3.50/ride) for downtown crawls. Updated November 2025 with confirmed 2026 pop-ups (e.g., Joe Beef's new rooftop) and eco-menus (zero-waste at Bouillon Bilk).
Location: 900 Place Jean-Paul-Riopelle, Old Montreal (valet $20).
Normand Laprise's 2025 James Beard Outstanding Chef semifinalist — the restaurant that launched Quebec's farm-to-table movement. 2026: New rooftop tasting series.
Signature: 7-course tasting ($225) Average spend: $250–$400 pp Reservation tip: Resy 90 days at 10 AM ET; books instantly
Location: 1595 Boul. St-Laurent, Plateau (valet $15).
François Nadon's 2025 Michelin 1-star — inventive Quebecois. 2026: New rooftop bar.
Signature: Foie gras torchon ($38) Average spend: $160–$260 pp
Location: 2491 Notre-Dame O, Little Burgundy (valet $12).
David McMillan & Frédéric Morin's 2025 Outstanding Restaurant semifinalist — foie gras double down. 2026: New rooftop steak nights.
Signature: Foie gras double down ($48) Average spend: $140–$220 pp
Location: 4720 Rue Marquette, Plateau (street parking $3/hr).
Derek Dammann's 2025 Best Chef semifinalist — British pub with Quebec ingredients. 2026: New patio.
Signature: Sunday roast ($48) Average spend: $120–$190 pp
Location: 1201 Avenue Van Horne, Outremont (valet $12).
2025 Michelin Bib Gourmand — Syrian family recipes elevated. 2026: New mezze bar.
Signature: Lamb shank ($48) Average spend: $130–$210 pp
Location: 1023 Ontario St E, Village
Antonino Ferreira's 10-course tasting — 2026: New rooftop.
Signature: 10-course tasting ($195) Average spend: $220–$320 pp
Location: 2501 Notre-Dame O, Little Burgundy
Casual sibling — lobster spaghetti legend.
Signature: Lobster spaghetti ($48) Average spend: $120–$180 pp
Location: 536 Duluth Ave E, Plateau
Martin Picard's foie gras poutine — 2026: New patio.
Signature: Duck in a can ($48) Average spend: $130–$200 pp
Location: 3895 St-Laurent Blvd, Plateau
Since 1928 — the original smoked meat sandwich.
Signature: Smoked meat sandwich ($14) Average spend: $70–$110 pp
Location: 994 Rachel St E, Plateau
30+ poutine varieties — open 24 hours.
Signature: Classic poutine ($12) Average spend: $60–$100 pp
From Michelin Quebecois to decadent soul, Montreal's plates are world-class. Subscribe for first access to 2026 openings and secret reservations. Pair with our Montreal Hotels 2026 Guide for the full experience.
Bon appétit, La Métropole style.
World Club Directory – Online Since September 2025